R&D Executive

Customer Support (20%)
Trouble shouting
Advise end user in product, baking equipment, …
Train customer as requested
In order to ensure customer satisfaction.
Develop New Product Application (30%)
Develop new products following the market trends from research to finish products:
Research and select what kind of new product
Work out formula and process
Calculate the cost of finished product
Make sample & evaluate sample
Finalize kind of product
In order to improve of Interflour products effectively, ensure the products always standard.
Support Sales Team (20%)
Update the application of flour
Train customer to make products from flour
Update information of flour quality from competitors
In order to ensure the efficiency and effectiveness in supporting Sale team
Conduct Technical Trainings (10%)
Build training manual
Make detailed plan (cost, manpower…)
Conduct trainings & make reports
In order to help coordinate the efficient and accurate flow of information among all project stakeholders.
Assist to Implement DEMO Programs & Support Sales Events (5%)
Drive DEMO programs according to Sales’ request (planning, costing, staffing, training, logistics planning...)
Support sales events as request
In order to help coordinate the efficient and accurate flow of information among all project stakeholders.
Make Report (10%)
Make report on customer supports
Make report on new products
Make reports on trainings & demo
In order to help coordinate the efficient and accurate flow of information among all project stakeholders.
In charge of Admins Tasks (5%)
Make report on customer supports
Make report on new products
Make reports on trainings & demo
In order to help coordinate the efficient and accurate flow of information among all project stakeholders.
Education / Experience
University degree or College (Major in Food Technology)
At least 2 years’ experience in the same field.
Specific Skills
English Skill – Intermediate (TOEIC 500)
Good Computer skills (Word, Excel)
Strong oral and written communication skills, presentation skills
Baking Skills
Food Technology Knowledge
Ngành nghề: Công nghệ thực phẩm / Dinh dưỡng, Thực phẩm & Đồ uống
Kinh nghiệm: 2 Năm
Cấp bậc: Nhân viên
Hình thức: Nhân viên chính thức
Địa điểm: Hồ Chí Minh, Đà Nẵng