
Tuyển dụng Quản Lý Nhà Hàng/F&B Manager tại Hồ Chí Minh
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Kỹ năng cần có cho Quản Lý Nhà Hàng/F&B Manager
Mô tả công việc Quản Lý Nhà Hàng/F&B Manager
- Responsible for managing all operations of the Restaurant & Kitchen, Housekeeping, and Security departments on the cruise, ensuring premium food quality in a fine dining model.
- Develop menus with creativity, visual appeal, and nutritional balance in line with brand standards and ensure timely service.
- Manage, train, and develop the kitchen team to maintain consistent performance and food quality.
- Control food costs, portioning, and ingredients to minimize waste and stay within budget.
- Inspect food quality before service to customers.
- Check incoming ingredients and end-of-shift stock inventory.
- Oversee periodic stocktakes and provide explanations for discrepancies.
- Supervise food preparation and presentation, ensuring food hygiene and safety according to HACCP standards.
- Collaborate closely with the service team to ensure smooth coordination in food service and guest feedback handling.
- Plan regular procurement of ingredients; manage inventory control.
- Keep up with fine dining trends and propose new dishes suitable for both international and local guests.
- Incorporate staff feedback to improve operations or address issues.
- Prepare and submit reports to the CEO.
Yêu cầu công việc
- Bachelor’s degree in Hospitality Management or other relevant fields.
- Minimum 3 years of experience in Food & Beverage Management, including at least 1 year in 4–5 star hotels or luxury cruises.
- Creative and innovative mindset.
- Strong leadership, personnel management, cost control, and kitchen operations skills.
- Aesthetic sense in food presentation and menu experience design.
- Ability to work under high pressure and in confined cruise environments.
- Fluent in English communication (additional foreign languages are a plus).
- Willingness to work shifts, overtime, weekends, and holidays as required.
- Work in shifts, 6 days a week, with 1 day off scheduled by the department head.
Quyền lợi được hưởng
- Lương cạnh tranh theo năng lực.
- Cơ hội thăng tiến nhanh.
- Môi trường làm việc du thuyền cao cấp, tệp khách luxury.
- Tham gia BHXH đầy đủ.
- Hỗ trợ phụ cấp: Cơm giữa ca, gửi xe,...
- Thưởng Service charge theo tháng.
- Thưởng Lễ, tết, tháng 13 hấp dẫn.
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